VEGANDULGENCE® Series Launch

The VEGANDULGENCE® Series launches January 2, celebrating bold, dairy-free flavors that prove indulgence has no limits. This year’s lineup features rich chocolate creations, nutty favorites, creamy sorbets, and fan-loved combinations that are just as decadent as their classic counterparts.Highlights include chocolate-forward treats, pistachio and cookie-inspired flavors, banana and peanut brittle favorites, and a bright blood orange creamsicle. Plus, Salt & Straw is introducing its first-ever vegan and gluten-free cake, inspired by the classic Black Forest, layering rich chocolate with bright cherry notes for a nostalgic yet modern dessert.